A deep jade appearance, lightly oxidised, giving off a fresh floral aroma, with delicate, sweet and fruity undertones that lingers. Some say they taste slight Mango undertones, but some say they taste Peach, try for yourself and see what you taste!
Golden Yellow liquor once brewed, instant fresh and fruity aroma, refreshing with sweet and fruity undertones.
Boosting metabolism and aids to digestion, this is another tea that is high in antioxidants. Oolong is a must for those who want to improve their skin condition.
Less caffeine than green tea but more than black tea, oolong can be enjoyed at any time of the day. In China, oolong is essential for heat-related illnesses.
- Place 1 1/2 Teaspoon of tea in Teapot.
- Boil Water to 95℃.
- Brew tea up to 1 1/2 minute (remove tea after brew time).
- Repeat the brewing up to 6 times.