The smell is quite sweet/earthy with a floral/herbal flavour and a touch of bitterness. Honeysuckle is a medicinal plant with many anti-inflammatory properties. Widely consumed in China due to its many health benefits.
Sweet aroma, but similar taste profile to green tea, mild grassy and slightly bitter.
Honeysuckle can help to detox the body from harmful toxins. It is known to treat heat related issues, ulcers, sore throats, fevers and infections. Honeysuckle is an excellent way to cool and detoxify the body naturally.
In addition, the tea offers relief from nausea, respiratory issues, headaches, and harmful bacteria. The tea is strong in reducing these afflictions because it is full of vitamin C, salicylic acid, potassium, magnesium, antioxidants, bioflavonoids, and other essential nutrients.
- Place 1 Teaspoon in Teapot or Mug.
- Boil Water to 85℃ to 90℃ (Pref Filtered Water).
- Brew tea up to 2 minutes.
- Repeat the brewing up to 4 to 5 times.