Jasmine is widely known and used to complement many teas. Producing a very floral aroma, we recommend balancing it out with a green, black or white tea.
Floral scent and flavour
Jasmine helps with overall digestive health and the aroma also helps for relaxation and easing the mind.
- Place 1 Teaspoon in Teapot or Mug.
- Boil Water to 85℃ to 90℃.
- Brew tea up to 2 minutes.
- Repeat the brewing up to 4 to 5 times.